Sunday, May 1, 2011

Crunchy Sunday

Here`s what we had for afternoon snack: a bag of tortilla chips with chili salsa.
I couldn`t find coriander at the store today, so I just used parsley instead. Great flavor too!


Ingredients:
Tortilla chips (plain/seasoned)

Chili salsa
Use food processor or blender
Red bellpepper
Red chili
Parsley
Garlic
Lemon juice
Salt
Black pepper
Olive oil
at 5:11 PM
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7 comments:

  1. Nami | Just One CookbookMay 3, 2011 at 7:05 AM

    Hi Arudhi! This looks delicious!! And I like the heart shape dish too. :-)

    ReplyDelete
  2. ArudhiMay 3, 2011 at 11:31 PM

    Thanks! I thought the heart shape was unnoticeable, lol :D

    ReplyDelete
  3. redwhitebrideMay 4, 2011 at 4:37 AM

    yumm...... next time guacamole? :) i was craving for guacamole late last night.

    ReplyDelete
  4. UnknownMay 4, 2011 at 10:23 AM

    ah yes, guacamole + sour cream + lotsa cheese...and some seriously trashy tv = perfection!

    ReplyDelete
  5. ArudhiMay 4, 2011 at 9:41 PM

    I knoooow...I want guacamole, because I`ve never tried it (LOL)! But he is so persistent about the concept of eating avocado only with sugar, milk, and chocolate ><!

    ReplyDelete
  6. Tante KikiMay 6, 2011 at 7:29 AM

    It looks delicious!!! I like your photos too. I invite you to my bloghouse...there is a translator.
    Tantekiki.blogspot.com

    ReplyDelete
  7. tinyskilletMay 7, 2011 at 5:25 PM

    Love the vivid colors, it looks so good. Yes...guacamole would go perfect with that! You should definitely try it.

    ReplyDelete

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